Food Tip

by Sandra
Categories: Frugal Living
Last updated: 09/11/17

Use frozen foods. If fresh vegetables tend to rot in your refrigerator before you eat them, stop buying them! Buy frozen vegetables instead. They’ll last longer, can be used in a pinch and you can prepare only as much as you need. Frozen vegetables are cheaper and healthier than canned because they’re usually frozen fresh and don’t require sodium to keep well.

Categories: Frugal Living
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